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International night: a father and daughter cook their way around the world, including more than 250 recipes
International night: a father and daughter cook their way around the world, including more than 250 recipes
Author
Kurlansky, Mark
Publisher
Bloomsbury USA
Publication Date
2014.
Language
English
Book
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Table of Contents
From the Book - First U.S. edition.
Introduction: The Family Ritual
Talia's Introduction
On Recipes
On Cooking with Children
On Drinks
On Fats and Oils
On Sugar and Spice
Equipment
A Slightly Nutty Way to Open a Coconut
On Salt Cod
On Vegetables
On Desserts
Basic Recipes
On Cooking Temperature
Philippines Night
Provence Might
Kazakhstan Night
Sweden Night
Niger Night
China Night
Hawaii Might
Saudi Arabia Night
Mexico Night
Brazil Night
Sicily Night
Japan Night
Afghanistan Night
Morocco Night
Greece Night
Cuba Night
Naples Night
Iran Night
Egypt Night
Romania Night
Andalusia Night
Algeria Night
Brittany Night
Tanzania Night
Quebec Night
Norway Night
Cornwall Night
Hungary Night
New Orleans Night
Senegal Night
Aquitaine Night
Korea Night
Haiti Night
Newfoundland Might
India Night
French Guiana Night
Germany Night
Mongolia Night
Peru Night
Switzerland Night
Ireland Night
Argentina Night
Portugal Night
Nicaragua Night
Russia Night
Jamaica Night
Sri Lanka Night
Belgium Night
Ethiopia Night
Austria Night
Turkey Night
Emilia-Romagna Night
Acknowledgments
Bibliography
Index of Recipes
Excerpt
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Author Notes
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Subjects
Subjects
Cookbooks
International cooking
More Details
Contributors
Kurlansky, Talia
author
ISBN
9781620400272
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