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My sweet Mexico: recipes for authentic pastries, breads, candies, beverages, and frozen treats
My sweet Mexico: recipes for authentic pastries, breads, candies, beverages, and frozen treats
Author
Gerson, Fany
Publisher
Ten Speed Press
Publication Date
c2010
Edition
1st ed.
Language
English
Book
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Description
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Table of Contents
From the Book - 1st ed.
Bebidas = beverages
Dulces de convento = sweets from the convents
Maiz = corn
Dulces de antaño = heirloom sweets
Pan dulce = morning sweet breads
Fruta = fruit
Postres = desserts
Delicias heladas = frozen treats
Mexico moderno = modern Mexico.
Author Notes
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Subjects
Subjects
Cooking, Mexican
Desserts
Desserts -- Mexico
More Details
ISBN
9781580089944
NoveList
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