Back to top
View the classic catalog.
Languages & Display
English
Español
Display
Montserrat College of Art - Paul M. Scott Library
Dark Mode
Navigation
Montserrat College of Art
Library Website
Online Resources
JSTOR
Art and Architecture Portal
Art Full Text
More Resources
Sign in
Your Account
Library Home Page
Location
Change Catalog
Help
Display Options
Languages
English
Español
Sign Out
Look for
Keyword
Title
Start of Title
Series
Author
Subject
Call Number
Advanced Search
in Library Catalog
in Online Collection
in Articles & Databases
in Lists
in Combined Results
Search
Browse
»
Cooking for two 2009: the year's best recipes cut down to size
Cooking for two 2009: the year's best recipes cut down to size
Publisher
America's Test Kitchen
Publication Date
c2009
Language
English
Book
Show Edition
Available from another library
Where is it?
See Full Copy Details
Place Hold
Add to List
SHARE
Description
Loading Description...
NoveList
Published Reviews
Table of Contents
From the Book - 1st ed.
Skillet meals
Pasto for dinner
Everyday main dishes
Fancy dinners
On the lighter side
Last-minute suppers from the pantry
One big roast, three great meals
Dinner off the grill
Side dishes
Desserts.
Excerpt
Loading Excerpt...
Author Notes
Loading Author Notes...
Subjects
Subjects
Cooking for two
More Details
Contributors
Keller + Keller
Tremblay, Carl
Van Ackere, Daniel
ISBN
9781933615431
Staff View
Loading Staff View.
Loading, please wait
...