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Bruno's cookbook: recipes and traditions from a French country kitchen
Bruno's cookbook: recipes and traditions from a French country kitchen
Author
Walker, Martin
Publisher
Alfred A. Knopf
Publication Date
2023.
Language
English
Book
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NoveList
Published Reviews
Table of Contents
From the Book - First American edition.
Introduction
The question of chabrol
Vegetable plot and the market
Fisherman
Hunter
Butcher
Cheesemaker and dairy man
Baker
Forager
Winemaker.
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Author Notes
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Subjects
Subjects
Cookbooks
Cooking
Cooking, French
Cooking -- France -- Périgord
Courrèges, Bruno
Courrèges, Bruno (Fictitious character)
HOUSE & HOME / General
Literary cookbooks
More Details
Contributors
Einwanger, Klaus-Maria
photographer
Watson, Julia(Chef)
author
ISBN
9780593321188
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