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"Named after the simplicity and usefulness of soy, Lara Lee's new cookbook introduces 80 game-changing recipes that close the gap between classic Asian dishes and quick-to-table family meals. There are recipes that only require a little chopping and a boiled kettle, as well as 15, 30, and 45 minute meals fit for weeknight dinners or no-fuss dinner parties. Lara explores the vibrant array of sweet, salty, umami, sour and spicy Asian flavors, with inventive...

Going "keto" by eating in a high-fat, moderate-protein, and low-carb pattern enables you to break free from the disastrous effects of carbohydrate dependency. Instead, you'll reset your metabolism to promote metabolic flexibility -- where your body learns to burn fat instead of sugar for energy, even when you take a break from the plan. Many ketogenic programs require challenging restrictions and deprivation or offer misinformation, but Mark Sisson,...

Shares unfussy, foolproof recipes that yield indulgent, flavorful dishes, including such options as sticky toffee waffles, bacony baked pintos, beefsteak skirt steak salad, and chocolate peanut butter icebox cake.

Ina Garten, Food Network star, takes easy a step further, sharing her secrets for pulling off deeply satisfying meals that will appeal to almost anyone.

An award-winning, self-taught home baker who hosts instructional Pie Camps® around the country provides detailed recipes and instructions for making, rolling and baking perfect pie crusts and fillings every time, including Blackberry, Peach and Rhubarb.

"Full PDF of book has been provided"-- Provided by publisher.

"In the houses of Rahma Road are people from all over the world. Some are fasting for Ramadan, and some are not. But the annual potluck iftar is something they all attend. Who would miss grandest, tastiest, most delicious meal of the year? From chicken tikka to roti bom, each house is planning on bringing something to share. The result? A feast of food from around the world! Travel from house to house on Rahma Road to see what everyone's making (and...

"500 Inspired, Flexible Recipes for Eating Well without Meat"-- Provided by publisher.

"Learn to cook, host, and eat like a private chef who's off the clock with 100 recipes from TikTok sensation Meredith Hayden of Wishbone Kitchen"-- Provided by publisher "Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegant--often with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to cook like a...

For America’s bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves—and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they shared became the basis for her extraordinary career in food.
 
Ina’s most personal cookbook yet, Cooking for Jeffrey...